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Sweet corn is delicious as a side, in a salad, or frozen for later. Learn the best trick for how to cut corn off the cob by using a bundt pan. Using a bundt pan makes cutting off the corn and cleaning up afterwards easy. Start by placing the tip of the cob in the tube of a bundt pan. Once it's secured, cut down the sides of the corn with a chef's knife. Instead of kernels flying in every direction, all of the kernels will fall into the hollow part of your bundt pan, so you can easily transfer your cut corn.