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Tobie’s flown in from Oz to join Jamie in making a delicious fish recipe just for you FoodTubers! Whole trout simply seasoned, stuffed with lemons and herbs and baked until beautifully crisp. Serve with dry fried baby leeks, cavolo nero and sweet tomatoes all tossed in a mustard and garlic dressing. Full of flavour and beautiful to look at - a real show stopper.
For more delicious recipes from Tobie check out his channel: http://goo.gl/i0rKyD
Links from the video:
BBQ Lamb Kebabs | http://goo.gl/qf7lnp
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More great recipes | http://www.jamieoliver.com
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